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New Year’s Eve

December 31, 2014

$65

New Year’s Eve is one of the most special nights at Jesse’s. It’s an evening of fine dining, champagne and celebration of the upcoming year. Chef Matthews has created an opulent four-course dinner sure to please our New Year’s Eve guests.

December 31 • 5 PM to 10 PM • Four Courses • $65 per person

F I R S T C O U R S E

ELK MEDALLIONS
bourbon bbq sauce, sweet salty brioche, crispy red onion, frisee
WILD SALT PRAWN
bacon, pink peppercorn gastrique, micro arugula, asian pear
HOUSE MADE FRESH MOZZARELLA
basil, tomato, balsamic reduction, pea shoot, fleur de sel

S E C O N D C O U R S E

CRAINE CREEK LIVING LETTUCES
cherry blossom radish, dried cranberry, apple, sunflower seed, goat cheese,
champagne vinaigrette

T H I R D C O U R S E

FILET OF BEEF TENDERLOIN
hon shemiji mushroom, madeira demi, truffle yukon gold potato, brown butter harivot vert

RED SNAPPER
pan seared, verjus beurre blanc, blistered tomato, bright lights chard, asiago spaghetti squash

MAPLE LEAF FARMS DUCK BREAST
crispy skin, cranberry sage compote, white sweet potato duchess, bacon wilted spinach

F O U R T H C O U R S E

DARK CHOCOLATE CREME CARAMEL
SATSUMA RICOTTA MOUSSE

Details

Date:
December 31, 2014
Cost:
$65
Event Category:
Event Tags:
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Venue

Jesse’s Restaurant
14770 Oak St.
Magnolia Springs, AL 36555 United States
+ Google Map
Phone:
(251) 965-3827
Website:
http://jessesrestaurant.com

Organizer

Jesse’s Restaurant
Phone:
(251) 965-3827
Website:
http://jessesrestaurant.com