Jesse’s Restaurant
Jesse’s On The Bay in Fort Morgan … one of the best kept secrets in the south.
“We are always working to make Jesse’s better than we were yesterday.” Owners, Steve and Angie Coltharp, purchased Jesse’s with a vision of being the most talked about steakhouse on the Gulf Coast. The Coltharps made a commitment to serve their guests the best quality products available and never stop changing for better.
We pride ourselves in serving unique cuts of dry and wet-aged steaks, bone-in cuts and fresh fish brought in daily.
The restaurant is considered a staple in the community and the building has been a On The Bay tradition for over 75 years, opening as Moore Bros Store in 1922.
Charles and Janie Houser purchased the building in 1998 and soon opened Jesse’s Restaurant in 1999 bringing back a vital piece of On The Bay. Mr. Houser named the restaurant Jesse’s after Jesse King, the beloved shopkeeper of Moore’s Store who reportedly never missed a day of work for over 60 years.
